- Appetizers
- Soups
- Vegetarian Delicacies
- Indian Style Chinese Non-Veg Preparation
- Tandoori
- Classic Indian Snacks
- South Indian Dishes
- Tandoori Snacks
- Liqueurs/Cordials
- Gin
- Beer
- Whisky
- House Wines by Glass
- Hot Beverages
- South African Red Wines
- Tequilla
- Italian Red Wines – 750 ML
- Italian White Wines – 750 ML
- French Red Wines
- Ethiopian Beer
- Cognac/ Brandy/ Gappa
- Traditional Indian Snacks and Drinks
- Scotch
- Vodka
- Indian Chat snacks
- Australian Red Wines – 750 ML
- Australian White Wines – 750 ML
- French Champagne
- Aperitifs/Digestifs
- Cold Beverages
- Indian Style Chinese- Rice and Noodles
- Non Vegetarian Delicacies
- Special Kebabs
- Cocktails and Mocktails
- Non- Vegetarian Dishes
- Tandoor and Kebabs
- Ethiopian White Wines – 750 ML
- Ethiopian Champagne
- Classic South Indian Cuisine
- Special Thalis
- Indian Style Chinese Veg Preparation
- Basmati ke Khushboodar Chawal
- Cocktails
- Thali's
- Wines
- Sabzion ka kamal
- Rose Wines – 750ml
- South African White Wines
- Chilean Red Wines
- Indian Style Chinese Chowmein Preparation
- Desserts
- Mocktails
- Rum
- Roti
- Side Dishes
- Ethiopian Red Wines – 750 ML
- Californian Red Wines
- Californian White Wines
- Chilean White Wines
- Freshly Baked Indian Bread
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ETB155
Baingan ka Bharta
Crushed Brinjals Cooked in Masalas